15th Annual Louisiana Seafood Cook-Off Puts Out the Call for Chefs

Lieutenant Governor Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board have begun the search for chefs to participate in the 15th Annual Louisiana Seafood Cook-Off, which will be held Tuesday, June 7, 2022, at the Cajundome Convention Center in Lafayette. Chefs from across the state who meet the eligibility standards are invited to submit applications by the Friday, May 6,…

To access content, please login or purchase a subscription.