The booklet found in the files of the SoFAB Culinary Research Center at Nunez Community College, Louisiana’s Fabulous Food and How to Cook Them, is full of recipes. But it is also filled with other information, which is quite interesting. The booklet was written by Lady Helen Henriques Hardy and Raymond J. Martinez. It was published by Hope Publications in Jefferson, Louisiana.The very...
To access content, please login or purchase a subscription.